The Story of
Backyard Taco

How the Legend Began

There’s something different about home cooking. You can taste the love.

Hailing from magical Mazatlan, Mexico, Ruben and Marisela have been sharing their love of good food and their culture since 2005, with family and friends. Word spread and more and more people came as the legend of their tasty tacos grew. Soon people started following them to stranger’s backyards just to get some of the delicious food off the grill. With one… small… problem. Their backyard just wasn’t big enough. Soon, there was a line to their backyard a mile long. Mesmerized by the mesquite-infused aromas of Tacos al Carbon, people wanted more.

Excellence in Authentic Mexican Food: Defining Mexcellence

Our recipe for success is love of family, love of food, and love of flavor – shared. We see it in that magical moment, when our fresh ingredients and unique seasoning meet your mouth and everything in the world is good.

We love simple, authentic Mexican food and why we proudly serve only the best quality ingredients. We set a new standard of excellence we like to call #Mexcellence. Look it up, it’s a thing.

True happiness is simple. A great meal. Familia and Amigos… and a backyard to share it in. Come join us in ours.

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Voted Top Taco In Town

Best of 2015Best of 2016Best of 2017Best of 2017Best of 2018Best of 2018Best of 2019Best of 2019
Best of 2019Best of 2020best of mesa 2020best of mesa 2021best of east valley 2021best of east valley 2023