Category Archives: Food History

Tuesday, September 28th, 2021

Easy, Cheesy, Beautiful: Everything You’ve Ever Wanted to Know About Mexican Cheese

Aside from vegans, few people can complain about good cheese. When the right cheese is paired with the right dish, it can bring the overall taste from yummy to...
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Thursday, September 2nd, 2021

Meet Your New Mexican Food Favorite: The Gordita

Have you ever been to an American restaurant serving Mexican dishes and wondered how authentic they are? Between grilled cheese sandwiches and hard-shell tacos stuffed with cheddar cheese, there...
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Thursday, July 29th, 2021

Corn vs. Flour Tortillas: What’s the Difference?

Even if you regularly enjoy Mexican food, from tacos to burritos and beyond, you might have considered; are flour and corn tortillas really all that different? And if so,...
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Monday, July 26th, 2021

The History of Taco Tuesday

No matter who you are or where you’re from, there’s a strong chance that you’re familiar with the meaning of “Taco Tuesday.” Maybe it’s because you indulge in a...
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Thursday, June 24th, 2021

Discover the History of Al Pastor

Sometimes trying something new can be adventurous, and other times it can be disastrous. Curiosity of the unknown when it comes to food can be a double-edged sword. If...
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Friday, June 18th, 2021

The History of the Quesadilla

¡Hola, amantes de la comida! Hello Foodies! Of the variety of dishes offered in Mexican cuisine, the quesadilla has a special place in many of our stomachs. It is...
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Tuesday, May 11th, 2021

Let’s Talk About Mexican Desserts

¡Hola, amantes de la comida! For the non-Spanish speakers among you—hello, foodies! As of 2021, Mexican food has finally gained a significant foothold all over the globe. Expatriates and...
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Friday, April 16th, 2021

The Best Chips and Salsa in Arizona

Sometimes, when you go out for Mexican, that crave-able first course of chips and salsa is what you look forward to the most. The crunch of the freshly fried...
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Wednesday, March 24th, 2021

Why Mexican Coke Tastes So Much Better

If you’ve ever noticed the 12 oz. glass Coke bottles in your local bodega or grocery store, you may have wondered what made them any different from the plastic...
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Thursday, March 4th, 2021

Birria Tacos: An Authentic Mexican Flavor!

If you’re looking for the tastiest taco in the Arizona East Valley, then you have to try the birria tacos at Backyard Taco. This savory, sweet, slightly spicy, addictively...
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